Restaurant Shift Leader: Inspire Teams & Drive Service

Default CKE Brand; Lake Saint Louis (MO); On-site; USD 17,000 - 22,000; Part time

Job summary

Hardee's is seeking a part-time Shift Leader at the Lake Saint Louis location to support the General Manager and on-duty manager. You will supervise crew and team leaders, ensure consistent quality and service, and uphold the restaurant's business plan while driving daily operations.

The role emphasizes strong planning, team-building, and problem-solving abilities with a focus on customer satisfaction and cost control.

Qualifications

• 2–3 years of restaurant management or supervisory experience.
• High School Diploma or GED required.
• Excellent planning, time management and team-building skills.
• Strong communication and problem-solving abilities.
• Reliable transportation and valid driver’s license.

Responsibilities

• Provide a quality product and customer service experience to ensure satisfaction.
• Improve the skills and performance of crew members.
• Assist management to maximize sales and control costs.
• Comply with company policies and procedures.
• Lead shift activities and participate in meetings/trainings.
• Attend trainings and webinars and support company initiatives.
• Handle special projects as required in response to business needs.

Skills

Team building

Planning & time management

Analytical thinking

Problem solving

Communication

Education

High School Diploma/GED

Job description

Hardee's is seeking a part-time Shift Leader at the Lake Saint Louis location to support the General Manager and on-duty manager. You will supervise crew and team leaders, ensure consistent quality and service, and uphold the restaurant's business plan while driving daily operations.

The role emphasizes strong planning, team-building, and problem-solving abilities with a focus on customer satisfaction and cost control.