Restaurant Shift Leader: Drive Service & Growth

Taco Bell

Northern (KY)

Hybrid

USD 22,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Health plan

401(k) retirement plan

Paid time off

Job summary

HAZA BELL operates a Taco Bell franchise in Mauston, WI, seeking a Restaurant Shift Manager to lead a crew, uphold standards, and deliver fast, friendly service during each shift. You will oversee opening/closing, coaching, health and safety compliance, and guest satisfaction, ensuring operational excellence.

The role requires supervisory restaurant experience, strong leadership, and the ability to manage multiple priorities in a fast-paced setting at 1005 1/2 State Road 82, Mauston, Wisconsin

Qualifications

High school diploma or equivalent required.
ServSafe certification advantageous.
Minimum supervisory experience in restaurant operations.
Ability to stand for long periods and perform fast-paced tasks.

Responsibilities

Supervise restaurant crew during shift.
Provide coaching and feedback to team members.
Ensure food safety, cleanliness and quality standards.
Oversee opening/closing procedures including cash handling.
Create and adjust shift schedules to meet demand.
Train new hires on policies and responsibilities.
Monitor sales and costs to support financial targets.
Collaborate with management to coordinate operations.

Skills

Leadership

People management

Food safety knowledge

Time management

Flexibility

Education

High school diploma or equivalent

Hospitality degree preferred

Job description

The role requires supervisory restaurant experience, strong leadership, and the ability to manage multiple priorities in a fast-paced setting at 1005 1/2 State Road 82, Mauston, Wisconsin

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