Restaurant Shift Lead for Guest Experience

Greenville Embassy Suites; Grapevine (TX); Presencial; USD 23.000 - 33.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401(k) plan with company match

Health, dental, and vision insurance

Paid Time Off

DailyPay

Tuition reimbursement

Brand discounts

Descripción de la vacante

Atrium Hospitality in Grapevine, TX is seeking a full-time Restaurant Lead to direct and train the team across shifts at the Embassy Suites facility. You will supervise and mentor staff, ensure service quality, and support daily operations from opening to closing.

The ideal candidate has 2+ years in restaurant service with at least 1 year in a supervisory role, holds Food Safety and Alcohol Awareness certifications (or can earn within 60 days), and can lift up to 50 lbs.

Formación

• 2+ years of restaurant service experience.
• At least 1 year of supervisory experience.
• Food Safety certification or ability to earn within 60 days.
• Alcohol Awareness certification or ability to earn within 60 days.
• Ability to lift up to 50 lbs.

Responsabilidades

• Lead, train, and schedule restaurant team members to deliver seamless service across every shift.
• Resolve guest concerns quickly and independently, ensuring exceptional experiences from arrival to check-out.
• Ensure opening and closing side work is completed accurately and consistently.
• Maintain food safety and sanitation standards by keeping all equipment and prep areas clean and compliant.
• Jump in to assist servers and other restaurant associates to keep service smooth and efficient.

Conocimientos

Leadership

Guest service

Team training

Scheduling

Descripción del empleo

Atrium Hospitality in Grapevine, TX is seeking a full-time Restaurant Lead to direct and train the team across shifts at the Embassy Suites facility. You will supervise and mentor staff, ensure service quality, and support daily operations from opening to closing.

The ideal candidate has 2+ years in restaurant service with at least 1 year in a supervisory role, holds Food Safety and Alcohol Awareness certifications (or can earn within 60 days), and can lift up to 50 lbs.