Restaurant Shift Lead — Flexible Hours & Career Growth

Texas Roadhouse, Inc.; Frederick (MD); On-site; USD 24,000 - 31,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Tuition Reimbursement

Paid vacation time

Short-Term Disability

Life, Accident, and Critical Illness

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse, Inc. is seeking a Restaurant Shift Lead with strong communication and leadership skills to assist the management team.

The role involves supervising front or back of house operations, ensuring adherence to recipes, labor costs, and safety procedures. The position offers weekly pay and a competitive total rewards package after eligibility, including insurance options, tuition reimbursement, vacation, and other benefits.

Qualifications

• Strong communication and leadership skills to assist management.

Responsibilities

• Helping to maintain projected costs and labor during scheduled shifts
• “Hands on” supervision of the restaurant, including occasional non-scheduled assistance with serving, hosting, cooking, and other duties
• Hosting promotions (incentives) and Alley Rallies
• Helping staff follow established recipes and procedures
• Enforcing liquor laws and Responsible Alcohol Service guidelines
• Managing guest flow and monitoring ticket times
• Ensuring adherence to employment policies within responsibilities
• Coaching employees to maintain consistency in food and service to increase sales
• 100% table visits (if applicable)
• Understanding and practicing safe food handling procedures
• Maintaining culture and core values: passion, partnership, integrity, and fun with purpose
• Working during peak business hours to set the pace in Front or Back of House
• Creating a fun, safe environment by following core values and implementing contests, theme nights, and staff incentives

Skills

Leadership

Communication

Job description

Texas Roadhouse, Inc. is seeking a Restaurant Shift Lead with strong communication and leadership skills to assist the management team.

The role involves supervising front or back of house operations, ensuring adherence to recipes, labor costs, and safety procedures. The position offers weekly pay and a competitive total rewards package after eligibility, including insurance options, tuition reimbursement, vacation, and other benefits.