Restaurant Shift Lead — Coaching, Service & Ops

Cajun Funding Corp; Greenville (SC); Presencial; USD 36.000 - 48.000; Jornada completa

Descripción de la vacante

Church's Chicken is seeking a Shift Leader to oversee on-shift Team Members, coaching and training to deliver outstanding customer experiences. You will ensure compliance with Cajun Operating Company policies, manage cash handling, inventory, and POS procedures, and uphold safety standards in a fast-paced environment.

The role requires practical leadership, reliable attendance, and the ability to mentor staff while maintaining high food quality and cleanliness across all shifts.

Formación

• Must be at least 18 years of age.
• A high school diploma or GED is highly recommended.
• ServSafe food safety training is highly recommended.

Responsabilidades

• Monitors and ensures prompt, friendly, and courteous customer service.
• Monitors and ensures all Church’s menu products are prepared and served according to standard procedures.
• Ensures that prepared job assignments and activities are carried out by Team Members.
• Assists Team Members as necessary to prepare quality products, provide service, and maintain a clean restaurant.
• Demonstrates proper procedures for Team Members to follow.
• Ensures that safety and security policies and procedures are enforced.
• Monitors and performs opening and closing duties as required on the Shift Awareness Checklists.
• Follows and ensures the use of proper product procedures for preparation of all menu items.
• Follows procedures for receiving, handling, and storage of food products. Follows proper rotation and icing procedures.
• Maintains professional and ethical leadership behaviors at all times.
• Ensures on-time attendance by each employee for shift.
• Performs other duties as assigned.

Conocimientos

Customer service

Team leadership

Cash handling

Inventory management

Shift planning

Communication

Educación

High school diploma or GED

Herramientas

POS system

Cash drawer

Descripción del empleo

Church's Chicken is seeking a Shift Leader to oversee on-shift Team Members, coaching and training to deliver outstanding customer experiences. You will ensure compliance with Cajun Operating Company policies, manage cash handling, inventory, and POS procedures, and uphold safety standards in a fast-paced environment.

The role requires practical leadership, reliable attendance, and the ability to mentor staff while maintaining high food quality and cleanliness across all shifts.