Restaurant Server

SSP Group plc; Hebron Estates (KY); On-site; USD 30,000 - 33,000; Full time

Benefits offered by this job

Paid Vacation and Sick Time

Free Paid Parking

Job summary

A restaurant management company is seeking a Restaurant Server in Hebron, KY. The ideal candidate will process orders, serve food and beverages, and ensure cleanliness. This entry-level position offers full-time hours with competitive pay and benefits. Applicants must be at least 18 years old and possess basic food service knowledge.

Qualifications

• Minimum of 18 years old.
• Ability to operate a keyboard & point of sale procedures.
• Ability to work and stand in confined spaces for long periods.

Responsibilities

• Process orders and enter them accurately into the POS system.
• Serve a wide variety of food items to guests.
• Ensure that the work area is clean throughout the day.

Skills

Basic knowledge of food and beverage preparation

Verbal and written English language

Basic mathematical skills

Job description

Join to apply for the Restaurant Server role at SSP Group plc

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• $3.50/ Hour plus tips (Average between $22-$24 per hour)
• Full-time Hours
• Paid Vacation and Sick Time
• Free Paid Parking

Our restaurant portfolio inside the CVG Airport include: Bengals Grill, Reginas and Dunkin

Here are a few things you can expect when you join our team as a Server:

• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
• Transfer supplies and equipment between storage and work areas.
• Ensure that the work area is clean throughout the day.
• Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
• Other duties as assigned.

The ideal candidate for this position has:

• Minimum of 18 years old
• Basic knowledge of food and beverage preparation and service of alcoholic beverages.
• Verbal and written English language
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.
• Brand certification as required.
• Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check.
• Ability to work and stand in confined spaces for long periods of time.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing
• Food and Beverage Services

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