Food Service Worker

SSP Group plc; Morrisville (NC); On-site; USD 18,184 - 25,898; Full time

Benefits offered by this job

Great Pay starting at $16.00 per hour

Free Parking or Bus Pass Reimbursement

On-Demand Pay via a downloadable app

Job summary

A food service company is hiring a Food Service Worker to prepare and serve food in a busy airport setting. Open availability is ideal. Responsibilities include following recipes, maintaining kitchen standards, and ensuring quality service. This full-time role offers competitive pay starting at $16.00 per hour plus tips.

Qualifications

• Must be able to follow recipes and practice portion control.
• Open availability for shifts is a plus.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare, garnish, and present ordered items.
• Maintain proper kitchen/station set-up.
• Handle and store products properly.
• Maintain stock of perishables for product quality.

Skills

Attention to detail

Customer service

Food preparation

Job description

Join to apply for the Food Service Worker role at SSP Group plc.

Benefits

• Great Pay starting at $16.00 per hour (Plus Shared Tips)
• Free Parking or Bus Pass Reimbursement
• Immediately Hiring

We are currently hiring for Food Service Workers to work at Jason’s Deli and BurgerFi located inside the Raileigh-Durham International Airport.

The shifts we are looking to fill are from 4a.m.-1pm, 12:00p.m.-closing or 3:00p.m.-closing. Open availability is a plus!

It gets better. We now offer Fuego to our employees. Fuego offers On-Demand Pay via a downloadable app that offers both Earned Wage. On-Demand Pay allows employees to draw down up to 50% of their earned wages ahead of payday. The offer is generated based on the hours worked within the current pay period. Get paid faster. Another reason to join our team today!

At SSP America, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests as well as having warm, friendly smiles. If this is you, apply today!

Responsibilities

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items
• Maintain proper and adequate set-up of the kitchen/station on a daily basis
• Requisitioning and stocking of all required food, paper products, and condiments
• Handles, stores, and rotates all products properly
• Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
• Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
• Complete opening, on-going, and closing checklists as required
• Takes responsibility for quality of products served
• Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Food and Beverage Services