Utility Worker

SSP Deutschland GmbH; Hebron Estates (KY); On-site; USD 17,000 - 22,000; Full time

Job summary

SSP Deutschland GmbH is hiring Utility Workers for our restaurants inside the Cincinnati/Northern Kentucky International Airport in Hebron, KY. You will help keep dining areas clean and sanitized and support guests and team members.

The ideal candidate is at least 18 years old, with 6 months' experience in retail or food service, and has good English communication. High school diploma preferred; brand certification and a food handler permit may be required.

Qualifications

• Must be at least 18 years old.
• 6 months' experience in retail or food service environment.
• Verbal and written communication skills.
• Must read, speak and understand English to communicate with guests.
• Food handlers permit may be required by law.
• Brand certification may be required.

Responsibilities

• Create a positive guest experience by cleaning and maintaining hygienic work areas.
• Maintain cleanliness of surfaces and equipment (floors, tables, counters, etc.).
• Remove refuse to designated areas.
• Clear and reset tables and transport service-ware to the kitchen for cleaning.
• Wash dishes by hand or using a dishwasher and store properly.
• Clean equipment with chemicals to meet sanitary standards; may involve heavy equipment.
• Assist guests with requests and communicate needs to servers.
• Load/unload supply trucks and transfer between storage and work areas.
• Stock, date, rotate, and check the temperature of food items.
• Other duties as assigned.

Job description

We are currently hiring for Utility Workers to work at our restaurants located inside the Cincinnati/Northern Kentucky International Airport located in Hebron, KY

Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team.

Here are a few things you can expect when you join our team as a Utility Worker

Create a positive guest experience by cleaning and maintaining hygienic work areas

Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)

Removes refuse to designated areas.

Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning

Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.

Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment

Assist all guests with specific requests and communicate special needs to server/supervisor

Load/unload supply trucks transferring between storage and work areas

Stock, date, rotate, and check the temperature of food items

Other duties as assigned.

The ideal candidate for this position has:

At least 18 years old

6 months' experience working in retail or food service environment

High school diploma preferred

Verbal and written communication

Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions

Experience in dealing with problems involving guest service

Food handlers permit, as required by law

Brand certification, as required

Ability to stand and work in confined spaces for long periods of time

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.