Restaurant Ops Leader: Manage Staff & Guest Experience

Bonefish Grill; Omaha (NE); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Job summary

Bonefish Grill in Omaha, Nebraska is seeking a Manager to oversee daily operations, ensuring exceptional customer experiences and compliance with safety standards. Ideal candidates will have one year of restaurant management experience and demonstrate strong leadership skills. Responsibilities include staffing, staff development, and maintaining high operational standards. The position offers medical, dental, vision benefits, and a 401(k), along with potential bonuses based on performance. Join a company that values diversity and equal opportunity.

Qualifications

• One year previous restaurant management experience.
• Flexible schedule availability.
• Minimum age of 21 years.

Responsibilities

• Oversee daily operations of FOH/BOH functions.
• Ensure compliance with health and safety standards.
• Build loyalty with guest interactions.

Skills

Staffing and scheduling

Customer service

Food safety knowledge

Microsoft Office

Job description

Bonefish Grill in Omaha, Nebraska is seeking a Manager to oversee daily operations, ensuring exceptional customer experiences and compliance with safety standards. Ideal candidates will have one year of restaurant management experience and demonstrate strong leadership skills. Responsibilities include staffing, staff development, and maintaining high operational standards. The position offers medical, dental, vision benefits, and a 401(k), along with potential bonuses based on performance. Join a company that values diversity and equal opportunity.