Restaurant & Ops Leader: Elevate Guest Experience

Dave & Buster's Inc.; Town of Texas (WI); On-site; USD 52,000 - 61,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonus program

Health insurance

Dental coverage

Vision coverage

Disability coverage

Employee Assistance Program

401K match

Free food

Free gameplay

Leadership team

FUN work environment

Career growth

Two brands under one roof

Job summary

Dave & Buster’s Inc. in Wisconsin is seeking a Restaurant & Operations Manager to provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and guest experiences.

The role involves developing hourly team members, proactive leadership, and living core values while collaborating with the management team to achieve high-quality and timely results.

Qualifications

• 21+ years of age.
• 2+ years of Restaurant/Hospitality Experience.
• Proficient in managing the cost of goods sold and labor.
• Ability to lead a team to create a memorable guest experience.
• True leadership capabilities.
• The ability to work weekends, nights, and holidays.
• Not afraid to work in a fast-paced, noisy environment with distracting conditions.

Responsibilities

• Developing and leading hourly team members to exceed guest’s expectations.
• Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions.
• Interacting with guest service-focused team members in areas of recruiting, hiring, coaching, training, and ongoing professional development.
• Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results.

Job description

Dave & Buster’s Inc. in Wisconsin is seeking a Restaurant & Operations Manager to provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and guest experiences.

The role involves developing hourly team members, proactive leadership, and living core values while collaborating with the management team to achieve high-quality and timely results.