Restaurant Operations Supervisor

Dunnigan,CA

California

On-site

USD 55,000 - 75,000

Full time

2 days ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Dunnigan, CA is seeking an Assistant General Manager to support the Restaurant Manager in profitable daily operation, controlling costs, delivering quality guest service, and developing the team.

You will supervise front-counter service, train staff, manage cash, ensure health and safety standards, and participate in hiring and administrative duties while aligning with company policies.

Qualifications

  • High school diploma or GED required; some college preferred.
  • Minimum 1 year of supervisory experience.
  • Understanding of profit and loss statements.
  • Basic math and accounting skills.
  • Strong customer service and communication abilities.
  • Knowledge of order processing systems and basic computer skills.
  • Must be at least 18 years old.
  • Must be Serve Safe certified.

Responsibilities

  • Provide quality front-counter service and train staff to handle customer concerns.
  • Support sales growth through local marketing and upselling.
  • Manage cash handling and daily bank deposits following procedures.
  • Report incidents to Risk Management and maintain a safe work environment.
  • Assist in hiring and developing team members, including corrective actions.
  • Perform administrative tasks and support Restaurant General Manager.
  • Monitor operations to ensure ingredients and equipment are in place.
  • Attend meetings for planning and training on procedures.

Skills

Supervisory experience
P&L understanding
Numerical skills
Customer service
Communication skills
Order processing systems
Basic computer skills
Serve Safe certified
Age 18+

Education

High school diploma or GED

Job description

Dunnigan, CA is seeking an Assistant General Manager to support the Restaurant Manager in profitable daily operation, controlling costs, delivering quality guest service, and developing the team.

You will supervise front-counter service, train staff, manage cash, ensure health and safety standards, and participate in hiring and administrative duties while aligning with company policies.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Restaurant Assistant Manager: Lead Ops, Service & Growth
Restaurant Assistant Manager: Lead Ops, Service & Growth

033444-Dunnigan,CA • California

On-site
USD 45,000 - 65,000
Restaurant Operations Supervisor
Restaurant Operations Supervisor

Vacaville,CA • Vacaville (CA)

On-site
USD 52,000 - 76,000
Restaurant Operations Supervisor
Restaurant Operations Supervisor

Portland,OR • Gresham (OR)

On-site
USD 50,000 - 70,000
Restaurant Operations Supervisor
Restaurant Operations Supervisor

029423-Winters,CA • Winters (CA)

On-site
USD 60,000 - 90,000
Restaurant Assistant Manager: Profit & People Leader
Restaurant Assistant Manager: Profit & People Leader

028843-Suisun City,CA • Suisun City (CA)

On-site
USD 42,000 - 68,000
Restaurant Operations Supervisor
Restaurant Operations Supervisor

Winters,CA • Winters (CA)

On-site
USD 65,000 - 85,000
Restaurant Operations Supervisor
Restaurant Operations Supervisor

037014-Williams,CA • Williams (CA)

On-site
USD 45,000 - 60,000
Restaurant Operations Supervisor
Restaurant Operations Supervisor

032932-Portland,OR • Portland (OR)

On-site
USD 55,000 - 75,000
Restaurant Operations Lead
Restaurant Operations Lead

Oregon City,OR • Oregon City (OR)

On-site
USD 52,000 - 70,000
Restaurant Operations Leader
Restaurant Operations Leader

028846-Fairfield,CA • Fairfield (CA)

On-site
USD 55,000 - 75,000