Restaurant Operations Leader in Training

Papa John's International; Washington (IN); On-site; USD 42,000 - 54,000; Full time

Job summary

Papa John’s is seeking a capable restaurant supervisor to oversee shifts and operations, ensuring high quality product and customer service while promoting restaurant profitability. You will enforce company policies, train team members, and maintain compliance with safety and security standards.

Ideal candidates will have a high school diploma or GED, a stable work history, and the ability to lead a team in a fast paced environment.

Qualifications

• Must be 18 years or older.
• Successful and stable employment history.

Responsibilities

• Supervise a restaurant team and manage shift staffing to meet sales projections.
• Ensure quality products and customer service, reflecting Papa John’s standards.
• Contribute to sales goals through prompt, friendly service and upselling.
• Execute cash management, inventory control, and asset security per policies.

Skills

Attention to Detail

Customer Focused

Initiative

Teamwork

Education

High School diploma or GED

Job description

Papa John’s is seeking a capable restaurant supervisor to oversee shifts and operations, ensuring high quality product and customer service while promoting restaurant profitability. You will enforce company policies, train team members, and maintain compliance with safety and security standards.

Ideal candidates will have a high school diploma or GED, a stable work history, and the ability to lead a team in a fast paced environment.