Restaurant Operations Leader - High-Volume Growth & Benefits

Shake Shack

Alameda (CA)

Presencial

USD 38.000 - 47.000

Jornada completa

Hace 13 días

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Ventajas ofrecidas por este puesto de trabajo

Competitive salary
Quarterly bonuses
Medical, dental, vision insurance
401(k) match
Paid time off
Charitable opportunities
Online training
Career development

Descripción de la vacante

Shake Shack in Alameda, CA is seeking a Restaurant Manager to lead daily operations in a high-volume, fast-paced setting. You will train team members, supervise service, and drive hospitality excellence to deliver outstanding guest experiences.

Join a brand that stands for something good and offers hands-on mentorship, growth opportunities, and a collaborative, fun work environment. Competitive pay, bonuses, medical/dental/vision, and a strong 401(k) program are available.

Formación

  • 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting
  • Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
  • Must exhibit an aptitude for leading, coaching, and driving excellence at every level
  • Understanding of financial aspects of business operations
  • Food handler certification, preferred
  • Willingness to work flexible hours

Responsabilidades

  • Manage daily restaurant operations to ensure superior service and guest satisfaction
  • Train team members on all aspects of the Shack operations
  • Motivate and manage team members to provide highest level of hospitality
  • Demonstrate leadership with a focus on coaching and achieving excellence
  • Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events
  • Ensure compliance with sanitation and safety regulations

Conocimientos

Restaurant operations
Personnel management
Coaching
Leadership
Financial awareness
Flexible hours

Descripción del empleo

Shake Shack in Alameda, CA is seeking a Restaurant Manager to lead daily operations in a high-volume, fast-paced setting. You will train team members, supervise service, and drive hospitality excellence to deliver outstanding guest experiences.

Join a brand that stands for something good and offers hands-on mentorship, growth opportunities, and a collaborative, fun work environment. Competitive pay, bonuses, medical/dental/vision, and a strong 401(k) program are available.

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