Restaurant Operations Leader: Guest Experience & Profit

Efficientapply; Caldwell (ID); On-site; USD 55,000 - 75,000; Full time

Job summary

Jack in the Box is seeking a Restaurant Manager to lead daily unit operations, drive sales and profitability, and ensure exceptional guest experiences. You will develop the team, enforce brand standards, and manage staffing, training, and safety programs to deliver high-quality food and service.

The role requires 3+ years in fast-food or service management, strong leadership, and a focus on profitability. This position is based in Caldwell, Idaho, with full-time hours and a focus on delivering

Qualifications

• Recruit, selects, trains, develops, and evaluates restaurant employees; ensures training across workstations; identifies internal candidates for management.
• Delivers exceptional guest service and food quality in line with brand standards; maintains restaurant cleanliness and safety; responds to guest concerns professionally.

Responsibilities

• Recruit, train, and develop restaurant staff; monitor staffing and ensure proper development.
• Provide an exceptional guest experience and maintain food quality per JIB standards; manage guest concerns and service quality.
• Analyze operational and financial performance to drive sales and profitability; monitor costs and budget adherence.

Skills

Staff training & development

Guest service focus

Leadership

P&L awareness

Education

High School Diploma or GED

Job description

Jack in the Box is seeking a Restaurant Manager to lead daily unit operations, drive sales and profitability, and ensure exceptional guest experiences. You will develop the team, enforce brand standards, and manage staffing, training, and safety programs to deliver high-quality food and service.

The role requires 3+ years in fast-food or service management, strong leadership, and a focus on profitability. This position is based in Caldwell, Idaho, with full-time hours and a focus on delivering