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Job summary
A restaurant management firm located in Hemet, California, is seeking an experienced Assistant General Manager to oversee daily operations and ensure guest satisfaction. The ideal candidate will manage staff, handle financial and administrative duties, and uphold service standards while fostering a positive work environment. A ServSafe certification is mandatory. This role requires strong leadership skills and the ability to manage inventory effectively. The position offers a competitive salary ranging from $45,000 to $90,000 annually.
Qualifications
ServSafe certified and knowledgeable about sanitation standards.
Experience in managing restaurant operations.
Excellent leadership and interpersonal skills.
Responsibilities
Manage daily restaurant operations and staff.
Ensure guest satisfaction and handle complaints.
Maintain sanitation standards and legal regulations.
Conduct inventory and control costs.
Prepare employee schedules and staff training.
Skills
Customer service
Inventory management
Financial management
Team leadership
ServSafe certification
Job description
A restaurant management firm located in Hemet, California, is seeking an experienced Assistant General Manager to oversee daily operations and ensure guest satisfaction. The ideal candidate will manage staff, handle financial and administrative duties, and uphold service standards while fostering a positive work environment. A ServSafe certification is mandatory. This role requires strong leadership skills and the ability to manage inventory effectively. The position offers a competitive salary ranging from $45,000 to $90,000 annually.