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Job summary
A leading restaurant management firm in Las Vegas is looking for an Assistant General Manager. You will be responsible for managing daily operations, ensuring high standards of food safety and guest service, and developing employees. The ideal candidate will possess excellent management and customer service skills and must be ServSafe certified. This role involves financial oversight, ensuring compliance with regulations, and maintaining a positive working environment for all staff. Join us to foster a culture of excellence in dining!
Qualifications
Must be ServSafe certified and uphold all ServSafe guidelines.
Experience in managing restaurant operations is preferred.
Ability to communicate effectively with staff and customers.
Responsibilities
Manage daily restaurant operations, ensuring high quality food and service.
Oversee employee training and performance management.
Ensure compliance with health and safety regulations.
Skills
ServSafe certification
Management skills
Customer service
Inventory management
Financial understanding
Job description
A leading restaurant management firm in Las Vegas is looking for an Assistant General Manager. You will be responsible for managing daily operations, ensuring high standards of food safety and guest service, and developing employees. The ideal candidate will possess excellent management and customer service skills and must be ServSafe certified. This role involves financial oversight, ensuring compliance with regulations, and maintaining a positive working environment for all staff. Join us to foster a culture of excellence in dining!