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Job summary
A prominent hospitality firm in Riverside, CA, is seeking an experienced Restaurant Manager to oversee daily operations and ensure a high-quality guest experience. The successful candidate will manage staff, enforce food safety standards, and maintain financial controls. This full-time role emphasizes leadership, financial acumen, and guest service excellence. The ideal applicant will be ServSafe certified and have a strong background in restaurant management, working 50 hours or more each week.
Qualifications
Must be ServSafe certified and uphold all ServSafe guidelines.
Proven experience in a management role within a hospitality environment.
Ability to manage staff and operations efficiently.
Responsibilities
Manage daily restaurant operations including staff performance management.
Ensure positive guest service and handle complaints effectively.
Maintain financial oversight and enforce budget compliance.
Skills
Leadership
Financial Management
Food Safety Compliance
Guest Service
Team Development
Job description
A prominent hospitality firm in Riverside, CA, is seeking an experienced Restaurant Manager to oversee daily operations and ensure a high-quality guest experience. The successful candidate will manage staff, enforce food safety standards, and maintain financial controls. This full-time role emphasizes leadership, financial acumen, and guest service excellence. The ideal applicant will be ServSafe certified and have a strong background in restaurant management, working 50 hours or more each week.