Restaurant Operations Leader — Assistant GM

Amirian Management Company; Beaumont (CA); On-site; USD 90,000 - 105,000; Full time

Job summary

A leading hospitality company in California is seeking an Assistant General Manager to oversee daily operations and ensure a positive dining experience for guests. This role involves financial management, compliance with health standards, and employee training. The successful candidate will have strong leadership skills and a ServSafe certification. Compensation is competitive, ranging from $90,000 to $105,000 annually for this full-time position.

Qualifications

• ServSafe certification is required.
• Experience in a management role within the hospitality industry is preferred.
• Strong communication and leadership skills.

Responsibilities

• Manage daily operations of the restaurant to ensure guest satisfaction.
• Oversee financial performance and inventory management.
• Ensure compliance with food safety and sanitation standards.
• Train and develop employees, ensuring team effectiveness.

Skills

Financial management

Food safety standards

Guest service

Operational management

Employee training and development

Job description

A leading hospitality company in California is seeking an Assistant General Manager to oversee daily operations and ensure a positive dining experience for guests. This role involves financial management, compliance with health standards, and employee training. The successful candidate will have strong leadership skills and a ServSafe certification. Compensation is competitive, ranging from $90,000 to $105,000 annually for this full-time position.