Restaurant Operations Leader — Flexible Hours & Growth

Bibibop

Canton (OH)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Leadership Development
Semi-annual Reviews
Free Meals
Flexible hours
Community Engagement
Benefits Package
Competitive pay & tips

Job summary

BIBIBOP is seeking an Operations Leader in Canton, Ohio to help oversee daily restaurant operations and mentor a high-performing team. You will drive guest satisfaction, uphold safety standards, and ensure consistent food quality while collaborating with the General Manager on staffing and process improvements.

Join a growing brand that values leadership, growth, and community engagement, with opportunities for wage growth through semi-annual reviews and a benefits package.

Qualifications

  • Minimum 2 years of management or leadership experience in a restaurant or retail environment.
  • Must be at least 18 years old.
  • Ability to stand for long periods and lift up to 50 lbs.
  • Authorization to work in the U.S. required.
  • Valid Driver's License required.

Responsibilities

  • Support the General Manager in overseeing all aspects of restaurant operations.
  • Lead and motivate team members to deliver Bibibop’s signature service and quality.
  • Manage scheduling, inventory, and operational processes for smooth operations.
  • Uphold company policies, procedures, and health/safety standards.
  • Address guest feedback professionally and resolve issues.
  • Assist in training and developing team members to reach their full potential.
  • Maintain a clean, organized, and safe work environment.
  • Ensure consistent food quality, preparation, and presentation.

Skills

Leadership
Operations management
Guest experience
Adaptability
Attention to detail
Dependability
Communication
Schedule flexibility

Job description

BIBIBOP is seeking an Operations Leader in Canton, Ohio to help oversee daily restaurant operations and mentor a high-performing team. You will drive guest satisfaction, uphold safety standards, and ensure consistent food quality while collaborating with the General Manager on staffing and process improvements.

Join a growing brand that values leadership, growth, and community engagement, with opportunities for wage growth through semi-annual reviews and a benefits package.

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