Restaurant Operations Lead: Guest Service & Team Growth

Piccadilly-Restaurant; Tucker (GA); On-site; USD 42,000 - 54,000; Full time

Job summary

Piccadilly-Restaurant in Tucker, GA seeks an Assistant Manager to oversee daily restaurant operations and supervise a shift of team members. You will ensure food safety, quality, and guest service while coaching staff and managing routines.

The role requires leadership, experience in restaurant supervision, and the ability to handle administrative tasks such as payroll and attendance. Competitive benefits and growth opportunities available.

Qualifications

• High school education required with restaurant management or supervisory experience.
• Strong people and communication skills; basic math and financial statement understanding.
• Proficiency with computers and standard office software.

Responsibilities

• Oversee daily restaurant operations and supervise 12+ team members across shifts.
• Interview, select, and train new team members.
• Maintain food safety, quality, and appearance standards on the serving counter.
• Assist in inventory management and cost control of food and labor.
• Ensure excellent guest service and front-of-house operations.
• Handle administrative duties including payroll and attendance daily.

Skills

People skills

Communication

Financial literacy

Guest service

Computers

Education

High school diploma or equivalent

Job description

Piccadilly-Restaurant in Tucker, GA seeks an Assistant Manager to oversee daily restaurant operations and supervise a shift of team members. You will ensure food safety, quality, and guest service while coaching staff and managing routines.

The role requires leadership, experience in restaurant supervision, and the ability to handle administrative tasks such as payroll and attendance. Competitive benefits and growth opportunities available.