Restaurant Operations Lead: Guest Experience & Profit

Backyard Grill & Catering; Sioux Falls (SD); Sur place; USD 60 000 - 75 000; Plein temps

Avantages offerts par ce poste

Vacation accrues at 0.5 days per month

Paid holidays include Easter, Labor Day, and Christmas

Résumé du poste

A local restaurant in Sioux Falls is seeking an Assistant General Manager to manage daily operations, oversee inventory, and ensure guest satisfaction. The ideal candidate will have strong leadership and communication skills, a valid driver’s license, and a background in restaurant functions. Responsibilities include managing staff, ensuring compliance with safety standards, and maintaining a high-quality dining experience for guests. This role requires a proactive leader who can motivate a diverse team and maintain operational excellence.

Qualifications

• Must possess a valid driver's license.
• Proficient in restaurant functions like food planning and preparation.
• Knowledge of company policies and procedures.

Responsabilités

• Manage daily operations of the restaurant.
• Oversee inventory and ensure guest satisfaction.
• Ensure compliance with safety and sanitation standards.

Connaissances

Leadership

Communication

Team motivation

Formation

Combination of practical experience and education

Outils

MS Word

Excel

Description du poste

A local restaurant in Sioux Falls is seeking an Assistant General Manager to manage daily operations, oversee inventory, and ensure guest satisfaction. The ideal candidate will have strong leadership and communication skills, a valid driver’s license, and a background in restaurant functions. Responsibilities include managing staff, ensuring compliance with safety standards, and maintaining a high-quality dining experience for guests. This role requires a proactive leader who can motivate a diverse team and maintain operational excellence.