Restaurant Operations Lead: Growth, Service & Profit

Taco Bell Corp.; El Campo (TX); On-site; USD 42,000 - 56,000; Full time

Job summary

Taco Bell is seeking an Assistant General Manager to support the Restaurant Manager in profitable operation according to company practices. The role emphasizes cost control, customer service, and staff development to maximize sales and profits.

Responsibilities include front-counter service, coaching, cash handling, and adherence to health and safety standards. This salaried position requires leadership and a commitment to quality guest experiences.

Qualifications

• Requires high school diploma or GED; some college preferred.
• Minimum 1 year of supervisory experience.
• Understanding ofP&L statements and cost control.
• Strong customer service and communication skills; basic math/computer skills.

Responsibilities

• Work at front counter to ensure quality service and assist customers.
• Train and coach team members to be courteous and handle complaints.
• Assist in maintaining sales and utilize local store marketing.
• Manage cash control and bank deposits; follow cash handling procedures.
• Ensure health/safety standards; maintain restaurant cleanliness and appearance.
• Participate in hiring and development of team members; document disciplinary actions.

Skills

Supervisory experience

P&L understanding

Customer service

Communication skills

Basic math

Serve Safe certified

Education

High School Diploma or GED

Some college preferred

Tools

POS systems

Job description

Taco Bell is seeking an Assistant General Manager to support the Restaurant Manager in profitable operation according to company practices. The role emphasizes cost control, customer service, and staff development to maximize sales and profits.

Responsibilities include front-counter service, coaching, cash handling, and adherence to health and safety standards. This salaried position requires leadership and a commitment to quality guest experiences.