Restaurant Operations Lead

Blake's Lotaburger | Blake's Lotaburger LLC; Aztec (NM); On-site; USD 42,000 - 56,000; Full time

Job summary

Blake’s Lotaburger is seeking an Assistant Manager to support the General Manager in running daily restaurant operations, ensuring fast, friendly, and safe service in a clean setting. You will help manage inventory, scheduling, and adherence to Blake’s policies while driving profitability.

The role requires leadership, 21+ years old, and experience or coursework in business management. Strong teamwork and English proficiency are essential; Spanish bilingualism is a plus.

Qualifications

• Must exemplify Blake’s Core Values: KIND, TEAM, PASSION, PROCESS.
• Must be 21 years old.
• Restaurant management experience or college coursework in business management.

Responsibilities

• Assist the General Manager in overseeing all restaurant operations.
• Ensure customer satisfaction while managing food and labor costs.
• Help recruit, train, and develop crew members for proper succession.
• Maintain compliance with health codes and safety policies.
• Schedule staff to ensure full coverage and timely service.

Skills

Leadership

Mgmt experience

Communication

Food safety

Education

High school diploma

Associate degree / college coursework in business

Tools

POS system

Inventory software

Job description

Blake’s Lotaburger is seeking an Assistant Manager to support the General Manager in running daily restaurant operations, ensuring fast, friendly, and safe service in a clean setting. You will help manage inventory, scheduling, and adherence to Blake’s policies while driving profitability.

The role requires leadership, 21+ years old, and experience or coursework in business management. Strong teamwork and English proficiency are essential; Spanish bilingualism is a plus.