Shift Manager: Fast-Paced Restaurant Leader (PT/FT)

Blake's Lotaburger, Inc.; Rio Rancho (NM); On-site; USD 25,000 - 34,000; Full time

Job summary

Blake’s Lotaburger is seeking a Shift Manager to support the General Manager and oversee daily restaurant operations when on duty. You’ll focus on delivering fast, friendly service, controlling food and labor costs, and maintaining a clean, safe environment in alignment with Blake’s policies.

The role blends leadership with hands-on crew duties and requires strong teamwork. Qualified candidates bring at least 6 months restaurant experience, a high school diploma, and a commitment to Blake’s core

Qualifications

• Must be 18 years or older and able to work flexible hours.
• High school diploma preferred; restaurant experience required.
• Food Handler Certified required.
• Bilingual in Spanish/English a plus.
• Ability to lift 25 lbs and stand for extended periods.

Responsibilities

• Assist in running daily MOD operations and ensure customer satisfaction.
• Monitor food and labor costs and enforce Blake’s policies.
• Train and develop crew members for future shift managers.
• Maintain cleanliness, safety, and compliance with health codes.
• Handle deposits and cash handling per policies.

Skills

Customer service

Food safety

Leadership

Teamwork

Bilingual Spanish

Communication skills

Problem-solving

Education

High School Diploma

Tools

POS system

BOH computer system

Email/computer skills

Job description

Blake’s Lotaburger is seeking a Shift Manager to support the General Manager and oversee daily restaurant operations when on duty. You’ll focus on delivering fast, friendly service, controlling food and labor costs, and maintaining a clean, safe environment in alignment with Blake’s policies.

The role blends leadership with hands-on crew duties and requires strong teamwork. Qualified candidates bring at least 6 months restaurant experience, a high school diploma, and a commitment to Blake’s core