Restaurant Manager — Weekly Pay, Growth & Benefits

Boddie-Noell Ent.; Mayodan (NC); On-site; USD 46,000 - 82,000; Full time

Benefits offered by this job

Weekly pay

401K

Paid time off

Discounted meals

Insurance (Medical, Dental, Vision & 1

Job summary

Boddie-Noell Enterprises, Inc. is seeking an experienced Restaurant Manager for our Hardee's location in Mayodan, NC. You will lead and motivate the team to deliver guests the best possible service, while upholding food safety, quality and cleanliness standards.

Responsibilities include hiring, scheduling, coaching, and supervising crew, managing inventory and costs, and ensuring compliance with regulations. We offer weekly pay, benefits, and opportunities for advancement.

Qualifications

• Must have 2 years of management experience.
• Must be 18 years or older.
• Able to lead, recognize and train talent.
• Able to work all shifts and weekends.

Responsibilities

• Interview and hire staff per company standards and regulations.
• Schedule staff and manage labor costs to target.
• Train and develop crew under supervision.
• Ensure safe, clean, high-quality operations and leadership.

Skills

People leadership

Communication

Staff training

Labor cost management

Job description

Boddie-Noell Enterprises, Inc. is seeking an experienced Restaurant Manager for our Hardee's location in Mayodan, NC. You will lead and motivate the team to deliver guests the best possible service, while upholding food safety, quality and cleanliness standards.

Responsibilities include hiring, scheduling, coaching, and supervising crew, managing inventory and costs, and ensuring compliance with regulations. We offer weekly pay, benefits, and opportunities for advancement.