Restaurant Manager – No Late Nights and Holidays Off

Goodwin Recruiting; Baltimore (MD); On-site; USD 65,000 - 85,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

401(k) with company match

Paid vacation and personal time off

Career growth opportunities

Job summary

Join one of the nation’s fastest-growing fast-casual restaurant brands seeking a Restaurant Assistant Manager dedicated to quality of life, community engagement and exceptional service. This on-site role offers clear leadership growth, a balanced schedule with major holidays off, and strong benefits in a fast-paced setting.

You will lead a team in a scratch kitchen, drive guest satisfaction and oversee daily operations to meet sales goals while fostering culture and development.

Qualifications

• Minimum 3 years in a salaried restaurant management role.
• Experience managing annual sales volume of $2 million or more.
• No more than 2 jobs in the last 5 years - we value your loyalty and dedication.
• Hands-on leader in a scratch kitchen environment.
• Commitment to delivering outstanding guest service and team leadership.

Job description

Join one of the nation’s fastest-growing fast-casual restaurant brands that values quality of life, community building and engagement, and exceptional service. We're seeking passionate Restaurant Assistant Managers who want a leadership role without sacrificing work-life balance.

Restaurant Manager Benefits and Compensation:

• Competitive base salary with attainable bonus structure
• 2 Days off every week with EVERY MAJOR HOLIDAY OFF
• Comprehensive health, dental, and vision insurance
• 401(k) with company match
• Paid vacation and personal time off
• Strong opportunity for career growth and internal advancement

Restaurant Manager Qualifications:

• Minimum 3 years in a salaried restaurant management role
• Experience managing annual sales volume of $2 million or more
• No more than 2 jobs in the last 5 years - we value your loyalty and dedication
• Hands‑on leader comfortable in a scratch kitchen environment
• Commitment to delivering outstanding guest service and team leadership

Restaurant Manager Preferred Background & Skills:

• High energy and a true passion for hospitality and team development
• Experience in fast-casual or high-volume casual dining concepts

JOB ID: 182954#post

Kevin Burbine