Restaurant Manager - Lead Teams, Elevate Service & Growth

Recruiting.com LLC; Coeburn (VA); On-site; USD 42,000 - 63,000; Full time

Benefits offered by this job

Weekly pay

401K

Paid Training

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Bonus Program

Discounted Meals During Shift

Job summary

Boddie-Noell Enterprises, Inc. operates Hardee’s restaurants and is looking for exceptional restaurant managers to lead teams in Virginia.

You will hire and schedule staff, control labor costs, train crew members, and ensure food quality, safety, and cleanliness align with company standards. As a manager, you will coach and discipline as needed, conduct meetings, monitor inventory, cash handling, and adherence to HR and safety policies, while representing the company professionally at all times.

Qualifications

• Must be 18 years or older.
• Must meet Physical demands required of the role.
• Must be able to lead, recognize and train successful talent.
• Available to work all shifts and weekends.
• Ability to pass background check and drug screen.
• Valid Driver’s License.

Responsibilities

• Interview and hire qualified staff to operate the restaurant based on company standards and in compliance with state and federal regulations.
• Schedule sufficient staff to operate the restaurant and accommodate guest flow.
• Manage labor costs to meet company standard.
• Train and develop crew under the direction of the Senior / General Manager.
• Maintain a cooperative, harmonious working relationship with management team and crew.
• Provide coaching, counseling, and discipline as warranted.
• Assist with crew member duties as needed.
• Conduct crew and management team meetings as needed to discuss operation procedures, promotions, safety, security, training, etc.
• Maintain an adequate supply of all products and items necessary to operate the restaurant.
• Control inventory to meet company Food Cost Variance standard.
• Maintain reports and records based on company standards and in compliance with state and federal regulations.
• Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
• Responsible for all cash. Ensure adherence to cash procedures.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Recognize and adhere to all HR, sanitation, safety, and security policies and procedures to ensure a safe and compliant environment for all.
• Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.

Skills

2 years of management experience

Strong conflict-resolution skills

Excellent communication skills

Cheerful and Positive Attitude

Loves Serving and Helping Others

Job description

Boddie-Noell Enterprises, Inc. operates Hardee’s restaurants and is looking for exceptional restaurant managers to lead teams in Virginia.

You will hire and schedule staff, control labor costs, train crew members, and ensure food quality, safety, and cleanliness align with company standards. As a manager, you will coach and discipline as needed, conduct meetings, monitor inventory, cash handling, and adherence to HR and safety policies, while representing the company professionally at all times.