Restaurant Manager: Lead Teams, Drive Sales, Flexible Hours

Dunkin'

East Brooklyn (CT)

On-site

USD 45,000 - 58,000

Full time

37 hours ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k)
Paid time off
Paid training
Free shift meals
Tuition assistance
Leadership development
Employee referrals
Recognition programs
Flexible scheduling

Job summary

Dunkin' Donuts Incorporated is seeking a Restaurant Manager with 2+ years of leadership experience in QSR, retail, or hospitality to oversee daily operations and develop a high-performing team in East Brooklyn. You will drive sales, ensure guest satisfaction, and manage scheduling, inventory, and back-office processes.

You will lead staff hiring, training, and development while maintaining Dunkin' standards and a safe, welcoming environment.

Qualifications

  • 2+ years of experience leading teams in restaurant, retail, or hospitality.
  • Strong leadership, coaching, and communication skills.
  • Experience hiring, training, and developing employees.
  • Experience with scheduling and inventory management.
  • Strong customer service and problem-solving skills.

Responsibilities

  • Lead, coach, and develop a team to deliver exceptional guest service.
  • Hire, train, and retain team members.
  • Manage daily restaurant operations and maintain company standards.
  • Drive sales while managing labor, inventory, and operating costs.
  • Create employee schedules and monitor staffing needs.
  • Manage inventory, invoices, and back-office processes.
  • Maintain a clean, safe, and welcoming environment.
  • Resolve guest and employee concerns professionally.
  • Partner with retail and store leadership to ensure smooth operations.

Skills

Leadership
Coaching
Communication
Hiring
Training
Employee development
Scheduling
Inventory management
Customer service
Problem solving
Scheduling software

Tools

CrunchTime
HotSchedules

Job description

Dunkin' Donuts Incorporated is seeking a Restaurant Manager with 2+ years of leadership experience in QSR, retail, or hospitality to oversee daily operations and develop a high-performing team in East Brooklyn. You will drive sales, ensure guest satisfaction, and manage scheduling, inventory, and back-office processes.

You will lead staff hiring, training, and development while maintaining Dunkin' standards and a safe, welcoming environment.

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