Restaurant Manager: Lead Team & Service Excellence

Carlisle Corporation; Warrenton (MO); On-site; USD 52,000 - 64,000; Full time

Job summary

Carlisle Corporation operates Wendy’s restaurants and seeks a Restaurant Manager to support the General Manager by coaching the team and creating a fun, inviting work environment. The role focuses on placing the right people in the right roles, effective scheduling, and executing company policies to maximize profitability and customer satisfaction.

With GM or DM support, you will lead daily operations, train crew, monitor costs, and ensure compliance with all laws and standards while delivering

Qualifications

• Experience managing labor costs and scheduling for shifts.
• Ability to train and develop crew members.
• Strong focus on customer satisfaction and service quality.

Responsibilities

• Manage labor costs by evaluating labor needs against projected sales during the shift.
• Review budget and P&L monthly and adjust operations accordingly.
• Lead, train and develop crew with support from GM or DM.
• Ensure compliance with company policies, procedures and safety standards.
• Monitor product quality and service times, train crew to improve efficiency.

Skills

Team coaching

Scheduling

Staff training

Crew management

Customer service

Inventory management

Cash handling

Job description

Carlisle Corporation operates Wendy’s restaurants and seeks a Restaurant Manager to support the General Manager by coaching the team and creating a fun, inviting work environment. The role focuses on placing the right people in the right roles, effective scheduling, and executing company policies to maximize profitability and customer satisfaction.

With GM or DM support, you will lead daily operations, train crew, monitor costs, and ensure compliance with all laws and standards while delivering