Restaurant Manager: Lead Team & Guest Experience

Subway

Ocala (FL)

On-site

USD 35,000 - 45,000

Full time

14 days+
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Benefits offered by this job

Brand partnership discounts
Scholarship Opportunities
Hands-on career experience

Job summary

Subway in Ocala, Florida is looking for a Manager to lead a restaurant team effectively. Your role includes ensuring excellent guest experiences, managing inventory and staff, and coordinating local marketing efforts. You will also be responsible for maintaining safety standards and enhancing sales analytics.

The ideal candidate has at least 2 years of restaurant experience and is an excellent communicator. Benefits include brand discounts, scholarship opportunities, and hands-on career experience in the restaurant business.

Qualifications

  • Minimum of 2 years in a restaurant environment, experience in supervising and training staff.
  • Ability to deal with all levels of team members.

Responsibilities

  • Provide an excellent guest experience by ensuring great food is served.
  • Manage inventory and money control systems effectively.
  • Coordinate local marketing initiatives and community outreach.
  • Recruit and reward outstanding team members.
  • Maintain safety and security protocols in accordance with local and national standards.

Skills

Excellent communication
Team management
Inventory management
Marketing coordination
Customer service

Education

High school diploma or equivalent, college degree preferred

Tools

Point of Sale system

Job description

Subway in Ocala, Florida is looking for a Manager to lead a restaurant team effectively. Your role includes ensuring excellent guest experiences, managing inventory and staff, and coordinating local marketing efforts. You will also be responsible for maintaining safety standards and enhancing sales analytics.

The ideal candidate has at least 2 years of restaurant experience and is an excellent communicator. Benefits include brand discounts, scholarship opportunities, and hands-on career experience in the restaurant business.

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