Restaurant Manager: Lead Guest Experience & Operations

Subway; Olney (IL); On-site; USD 16,531 - 30,307; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

Opportunity to earn University course

Hands on career experience in a RESTA

Job summary

Subway is seeking a Manager to lead a team in delivering exceptional guest experiences and ensuring great food is prepared and served. The role covers restaurant maintenance, inventory and money control, and coordination of local marketing initiatives with a focus on community outreach.

In addition to management duties, you will recruit and reward outstanding team members, enforce safety protocols, analyze records to drive sales, and plan events and promotions.

Qualifications

• High school diploma or equivalent required; college degree preferred.
• A minimum of 2 years in a restaurant environment, supervising and training staff.
• Excellent communicator with the ability to deal with all levels of team members.
• Computer knowledge is essential.

Responsibilities

• Recruiting and rewarding outstanding Team members
• Ensuring safety and security protocols are followed, including awareness of local and national health and food safety codes
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring the restaurant is ready for new marketing windows
• Planning special events and promotions

Skills

Excellent communicator

Education

High school diploma or equivalent

College degree preferred

Job description

Subway is seeking a Manager to lead a team in delivering exceptional guest experiences and ensuring great food is prepared and served. The role covers restaurant maintenance, inventory and money control, and coordination of local marketing initiatives with a focus on community outreach.

In addition to management duties, you will recruit and reward outstanding team members, enforce safety protocols, analyze records to drive sales, and plan events and promotions.