Restaurant Manager — Lead Service & Team Growth (Bonus)

Carrabba's Italian Grill; West Palm Beach (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401k

Job summary

Carrabba's Italian Grill in West Palm Beach is seeking a Restaurant Manager to oversee staffing, scheduling, recruiting, interviewing and hiring, ensuring high employment standards aligned with the Carrabba’s brand.

You will lead hourly team growth, enforce safety and sanitation protocols, comply with laws, respond to guest comments to build loyalty, maintain knowledge of the menu, and engage with the community.

Qualifications

• 1 year previous restaurant management experience.
• Must be able and willing to work a flexible schedule.
• Minimum age 21 years.

Responsibilities

• Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba’s brand.
• Actively participate in the career growth of hourly team members.
• Implement effective security protocols to always ensure the ongoing safety of both our employees and guests.
• Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards
• Respond to guest comments and build loyalty while setting the service standard for the restaurant
• Have a working knowledge of entire menu and preparation standards
• Engage in community and market-related opportunities at the restaurant

Skills

Restaurant management

Staff development

Customer service

Tools

Microsoft Office

Job description

Carrabba's Italian Grill in West Palm Beach is seeking a Restaurant Manager to oversee staffing, scheduling, recruiting, interviewing and hiring, ensuring high employment standards aligned with the Carrabba’s brand.

You will lead hourly team growth, enforce safety and sanitation protocols, comply with laws, respond to guest comments to build loyalty, maintain knowledge of the menu, and engage with the community.