Restaurant Manager: Lead Service & Team Growth

Outback Steakhouse

O'Fallon (IL)

On-site

USD 53,000 - 73,000

Full time

2 days ago
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Benefits offered by this job

Medical
Dental
Vision
401(k)

Job summary

Outback Steakhouse in Illinois is hiring a restaurant manager to oversee front-of-house and back-of-house operations, ensuring guest satisfaction, food quality, and staff leadership.

You will schedule and recruit, coach hourly team members, enforce safety and sanitation standards, respond to guest feedback, and maintain knowledge of the menu and preparation standards while representing the brand with professionalism.

Qualifications

  • Minimum 1 year restaurant management experience.
  • Must be able and willing to work a flexible schedule.
  • Minimum age 21.

Responsibilities

  • Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Outback Steakhouse brand.
  • Actively participate in the career growth of hourly team members.
  • Implement effective security protocols to always ensure the ongoing safety of both our employees and guests.
  • Comply with operational, safety and sanitation standards, company policies, federal/state/local laws, and ordinances; all health inspections meet required state standards
  • Respond to guest comments and build loyalty while setting the service standard for the restaurant
  • Have a working knowledge of entire menu and preparation standards
  • Engage in community and market-related opportunities at the restaurant

Skills

Leadership
Customer service
Staff scheduling

Tools

Microsoft Office

Job description

Outback Steakhouse in Illinois is hiring a restaurant manager to oversee front-of-house and back-of-house operations, ensuring guest satisfaction, food quality, and staff leadership.

You will schedule and recruit, coach hourly team members, enforce safety and sanitation standards, respond to guest feedback, and maintain knowledge of the menu and preparation standards while representing the brand with professionalism.

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