Restaurant Manager: Lead Service & Team Growth

Hunter Super Techs - TurnPoint; London (KY); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Paid Training

401K

Vacation

Sick & Holiday Pay

Health Insurance

Discounted Meals

Bonus Program

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Manager for a Hardee’s location. You will lead and coach the team, hire qualified staff, and ensure the highest standards of quality, service, cleanliness, and food safety while driving profitability.

You will manage labor, train crew, and uphold company policies each shift and across operations. Ideal candidates have at least 2 years of management experience, strong communication skills, and the ability to pass background checks.

Qualifications

• 2 years of management experience
• Must be 18 years or older
• Able to pass background check and drug screen
• Must have a valid driver’s license
• Excellent communication skills

Responsibilities

• Operate the restaurant in the absence of the Senior/General Manager.
• Schedule sufficient staff to operate the restaurant and manage guest flow.
• Control labor costs to meet company standards.
• Train and develop crew under management direction.
• Conduct crew and management team meetings to discuss procedures and safety.
• Maintain inventory and records per company standards.

Skills

Leadership

Staff management

Hiring

Customer service

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Manager for a Hardee’s location. You will lead and coach the team, hire qualified staff, and ensure the highest standards of quality, service, cleanliness, and food safety while driving profitability.

You will manage labor, train crew, and uphold company policies each shift and across operations. Ideal candidates have at least 2 years of management experience, strong communication skills, and the ability to pass background checks.