Restaurant Manager: Lead Service & Operations

Carrabba's Italian Grill, LLC

Texas

Hybrid

USD 52,000 - 75,000

Full time

4 days ago

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Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Bonus potential

Job summary

Carrabba's Italian Grill, LLC is seeking an experienced restaurant manager to oversee daily FOH/BOH operations, guest experience, and staff leadership. You will help schedule, hire, and develop the team while upholding Carrabba’s standards and safety policies.

Responsibilities include enforcing sanitation standards, managing menu knowledge, and driving guest loyalty through exceptional service. This role offers growth opportunities within a respected brand and a flexible schedule in a fast-paced

Qualifications

1 year of restaurant management experience required.
Must be able and willing to work a flexible schedule.
Minimum age 21 years.

Responsibilities

Assist with staffing levels by scheduling, recruiting, interviewing, and hiring, while maintaining high employment quality standards aligned with the Carrabba’s brand.
Actively participate in the career growth of hourly team members.
Implement effective security protocols to ensure ongoing safety of employees and guests.
Comply with operational, safety and sanitation standards, company policies, laws, and ordinances; ensure health inspections meet required state standards.
Respond to guest comments and build loyalty while setting the service standard for the restaurant.
Have a working knowledge of the entire menu and preparation standards.
Engage in community and market-related opportunities at the restaurant.