Restaurant Manager — Lead Service, Coach Teams, Growth

Shake Shack Enterprises, LLC; Grand Prairie (TX); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Weekly Pay and Performance bonuses

Shake Shack Meal Discounts

Exclusive corporate discounts for tech

Medical, Dental, and Vision Insurance

Job summary

Shake Shack Enterprises, LLC in Grand Prairie, TX, is seeking an experienced Restaurant Manager to lead daily operations, ensure guest satisfaction, and coach a high-performing team in a fast-paced setting.

You'll train team members, manage staffing and safety, and develop programs to promote the brand locally while upholding our standards of hospitality and quality. This role emphasizes leadership, integrity, and the delivery of exceptional guest experiences.

Qualifications

• 2-3 years of Restaurant Management experience in a high-volume, fast-paced restaurant setting.
• Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security
• Must exhibit an aptitude for leading, coaching, and driving excellence at every level
• Understanding of financial aspects of business operations
• Food handler certification, preferred
• Willingness to work flexible hours

Responsibilities

• Manage daily restaurant operations to ensure superior service and guest satisfaction
• Train team members on all aspects of the Shack operations
• Motivate and manage team members to provide highest level of hospitality
• Demonstrate leadership with a focus on coaching and achieving excellence
• Develop and implement plan to promote the brand in the local community through word‑of‑mouth and restaurant events
• Ensure compliance with sanitation and safety regulations

Skills

Leadership

Team management

Guest service

Coaching

Operations

Job description

Shake Shack Enterprises, LLC in Grand Prairie, TX, is seeking an experienced Restaurant Manager to lead daily operations, ensure guest satisfaction, and coach a high-performing team in a fast-paced setting.

You'll train team members, manage staffing and safety, and develop programs to promote the brand locally while upholding our standards of hospitality and quality. This role emphasizes leadership, integrity, and the delivery of exceptional guest experiences.