Dynamic Restaurant Leader: People, Service & Growth

Shake Shack; Selden (NY); On-site; USD 58,000 - 72,000; Full time

Benefits offered by this job

Weekly Pay and Performance bonuses

Shake Shack Meal Discounts

Exclusive corporate discounts

Job summary

Shake Shack in the United States is seeking a Restaurant Manager to lead daily operations, coach and train team members, and ensure guest satisfaction in a fast-paced setting. You will motivate staff, monitor performance, and uphold quality and safety standards.

You will drive brand standards, promote the Shack experience in the local community, manage costs, schedules, and inventory, and contribute to a positive workplace culture with growth opportunities and competitive benefits.

Qualifications

• 2-3 years of restaurant management in high-volume, fast-paced settings.
• Knowledge of restaurant operations including personnel, food planning, purchasing, sanitation, health codes and security.
• Aptitude for leading, coaching, and driving excellence at all levels.
• Understanding of financial aspects of business operations.
• Food handler certification preferred.
• Willingness to work flexible hours.

Responsibilities

• Manage daily restaurant operations to ensure superior service and guest satisfaction
• Train team members on all aspects of the Shack operations
• Motivate and manage team members to provide highest level of hospitality
• Demonstrate leadership with a focus on coaching and achieving excellence
• Develop and implement plan to promote the brand in the local community through word-of-mouth and restaurant events
• Ensure compliance with sanitation and safety regulations

Skills

Restaurant management

People management

Leadership

Financial acumen

Food safety

Flexibility

Job description

Shake Shack in the United States is seeking a Restaurant Manager to lead daily operations, coach and train team members, and ensure guest satisfaction in a fast-paced setting. You will motivate staff, monitor performance, and uphold quality and safety standards.

You will drive brand standards, promote the Shack experience in the local community, manage costs, schedules, and inventory, and contribute to a positive workplace culture with growth opportunities and competitive benefits.