Restaurant Manager — Lead Ops, Training & Marketing

DiPasqua Teams; Florida; On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

401(k) matching

Health insurance

Paid time off

Paid training

Vision insurance

Brand partnership discounts

Opportunity to earn University course credits

Job summary

DiPasqua Teams is seeking a Manager for Subway locations in Florida. Your role will focus on ensuring great food service, managing inventory, and coordinating marketing initiatives. Experience in the restaurant industry is required, along with strong communication skills.

The position offers various benefits including 401(k) matching and health insurance. Opportunities for career growth and training are available, as well as a supportive work environment.

Qualifications

• Minimum of 2 years in a restaurant environment.
• Experience in supervising and training staff.
• Ability to work in any area of the restaurant as needed.

Responsibilities

• Ensuring that great food is prepared & served.
• Managing inventory and money control systems.
• Coordinating local marketing initiatives, including community outreach.
• Recruiting and rewarding outstanding Team members.
• Maintaining business records and analyzing them to help increase sales.

Skills

Excellent communication

Supervising and training staff

Education

High school diploma or equivalent, college degree preferred

Tools

Point of Sale system

Job description

DiPasqua Teams is seeking a Manager for Subway locations in Florida. Your role will focus on ensuring great food service, managing inventory, and coordinating marketing initiatives. Experience in the restaurant industry is required, along with strong communication skills.

The position offers various benefits including 401(k) matching and health insurance. Opportunities for career growth and training are available, as well as a supportive work environment.