Restaurant Manager: Lead Ops, Service & Growth

Aluminiosteverga; Bradenton (FL); On-site; USD 42,000 - 56,000; Full time

Job summary

Subway in Bradenton, FL seeks a Manager to lead daily restaurant operations, focusing on guest experience, quality, safety, and cleanliness. Manage inventory, money control, and local marketing while coordinating staff recruitment and teamwork.

You will recruit, train, and supervise team members, enforce safety protocols, maintain records, and analyze sales to boost performance. Full-time/part-time shifts vary by location, compensation to be discussed.

Qualifications

• High school diploma or equivalent; college degree preferred.
• Minimum 2 years in a restaurant and supervising staff.

Responsibilities

• Recruiting and rewarding outstanding team members.
• Ensuring safety and security protocols are followed per local codes.
• Maintaining business records and analyzing them to help increase sales.
• Identifying and contacting prospective guests to promote sales.
• Supporting local and national marketing initiatives and events.

Skills

Communication

Staff supervision

Guest service

Team leadership

POS knowledge

Education

High school diploma or equivalent

College degree preferred

Tools

POS system

Cash handling

Job description

Subway in Bradenton, FL seeks a Manager to lead daily restaurant operations, focusing on guest experience, quality, safety, and cleanliness. Manage inventory, money control, and local marketing while coordinating staff recruitment and teamwork.

You will recruit, train, and supervise team members, enforce safety protocols, maintain records, and analyze sales to boost performance. Full-time/part-time shifts vary by location, compensation to be discussed.