Restaurant Manager: Guest Experience & Operations Lead

Subway - 47418-0; Florida; On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

Opportunity to earn university course credits

Hands-on career experience

Job summary

Subway - 47418-0 in Florida is seeking a Manager to oversee restaurant operations. The role includes recruiting staff, managing inventory, and ensuring exceptional guest experiences. Candidates should have at least 2 years in a restaurant environment and strong communication skills. Benefits include discounts, scholarship opportunities, and hands-on career experience in the restaurant business. This position offers flexible shifts and is full-time/part-time.

Qualifications

• Minimum of 2 years in a restaurant environment, with supervisory experience.
• Ability to work flexible shifts including weekends and evenings.
• Must be able to lift up to 30 pounds occasionally.

Responsibilities

• Provide excellent guest experiences.
• Manage restaurant operations and staff.
• Oversee safety and security protocols.
• Conduct local marketing initiatives.

Skills

Excellent communication skills

Staff supervision and training

Inventory management

Customer service excellence

Knowledge of health and safety codes

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale system

Job description

Subway - 47418-0 in Florida is seeking a Manager to oversee restaurant operations. The role includes recruiting staff, managing inventory, and ensuring exceptional guest experiences. Candidates should have at least 2 years in a restaurant environment and strong communication skills. Benefits include discounts, scholarship opportunities, and hands-on career experience in the restaurant business. This position offers flexible shifts and is full-time/part-time.