Restaurant Manager: Lead Guest Experience & Team Growth

Subway - 38293-0; Homosassa Springs (FL); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Brand discounts

Scholarship opportunities

University course credits

Hands-on career experience

Job summary

Subway is seeking a Manager to lead a team and ensure an excellent guest experience. Responsibilities include food quality, cleanliness, inventory control, and coordinating local marketing. You will recruit, train, and supervise staff while maintaining safety and security standards.

This role involves analyzing records to boost sales, planning promotions, and supporting marketing initiatives. Full-time/part-time shifts vary by location; compensation to be discussed.

Qualifications

• Must have excellent communication skills and be able to interact with all team members.
• Experience supervising and training staff in a restaurant setting is preferred.

Responsibilities

• Recruiting and rewarding outstanding team members.
• Ensuring safety and security protocols are followed and understanding local health codes.
• Maintaining business records and analyzing them to help increase sales.
• Identifying and contacting prospective guests to promote sales.
• Supporting local and national marketing initiatives and prepping the restaurant for new campaigns.
• Planning special events and promotions.

Skills

Excellent communication

Computer literacy

Education

High school diploma or equivalent

College degree preferred

Tools

POS system

Job description

Subway is seeking a Manager to lead a team and ensure an excellent guest experience. Responsibilities include food quality, cleanliness, inventory control, and coordinating local marketing. You will recruit, train, and supervise staff while maintaining safety and security standards.

This role involves analyzing records to boost sales, planning promotions, and supporting marketing initiatives. Full-time/part-time shifts vary by location; compensation to be discussed.