Restaurant Manager: Lead Operations & Guest Experience

Twin Peaks Restaurants; Odessa (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

Twin Peaks Restaurants is seeking a Restaurant Manager in Odessa, Texas, responsible for leading daily operations to deliver exceptional guest experiences and strong financial performance. The manager oversees team performance, drives sales, manages costs, and ensures compliance with policies and standards.

The ideal candidate has a minimum of 3 years of leadership experience in a high-volume environment and strong skills in team development, conflict resolution, and financial management.

Qualifications

• Minimum 3 years of leadership experience in a high-volume restaurant or bar environment.
• Strong understanding of restaurant operations, including FOH and HOH.
• Proven ability to lead teams, drive results, and manage performance.

Responsibilities

• Ensure consistent delivery of best-in-class service, hospitality, food, and beverage quality.
• Drive sales growth through operational execution, local store marketing, and team engagement.
• Recruit, hire, train, and develop team members across Front of House and Heart of House.

Skills

Strong leadership

Effective communication

Conflict resolution

Financial acumen

Organizational skills

Time management

Job description

Twin Peaks Restaurants is seeking a Restaurant Manager in Odessa, Texas, responsible for leading daily operations to deliver exceptional guest experiences and strong financial performance. The manager oversees team performance, drives sales, manages costs, and ensures compliance with policies and standards.

The ideal candidate has a minimum of 3 years of leadership experience in a high-volume environment and strong skills in team development, conflict resolution, and financial management.