Restaurant Manager: Lead Operations & Guest Experience

Circle K; Astor (FL); On-site; USD 56,000 - 76,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life and AD&D

401(k) Matching

Tuition Reimbursement

Stock Purchase Plan

Employee Discount Program

Meal Discount

Wellness Plan

Job summary

Circle K is seeking a Restaurant Manager to oversee day-to-day operations at our Astor, FL location. You will manage staff, ensure food safety and quality, and drive financial metrics while upholding Circle K standards.

The role requires leadership, training, and the ability to coach a team in a fast-paced retail restaurant setting. Competitive benefits and flexible scheduling are offered as part of Circle K’s culture.

Qualifications

• Minimum 2 years restaurant management experience required.
• Proficient in Microsoft Office Suite.
• Valid state Driver’s License required.
• Serv Safe© Manager certification preferred.
• Open availability required.
• Excellent communication skills.
• Motivates, coaches, and leads team members.
• Acts with integrity; keeps commitments.
• Leads by example.
• Conflict management skills.

Responsibilities

• Manage day-to-day operations of a Company operated Restaurant.
• Ensure food quality and safety per Brand, Company, and health department standards.
• Oversee staff onboarding, training, and performance.
• Maintain cash, sales, and inventory records; supervise financial metrics.
• Communicate with Restaurant District Manager and report incidents.

Skills

Restaurant management experience

Microsoft Office

Driver's license

Serv Safe Manager certification

Open availability

Communication skills

Team leadership

Integrity

Lead by example

Conflict management

Job description

Circle K is seeking a Restaurant Manager to oversee day-to-day operations at our Astor, FL location. You will manage staff, ensure food safety and quality, and drive financial metrics while upholding Circle K standards.

The role requires leadership, training, and the ability to coach a team in a fast-paced retail restaurant setting. Competitive benefits and flexible scheduling are offered as part of Circle K’s culture.