Restaurant Manager: Lead High-Volume, Scratch-Kitchen Team

Darden Restaurants Inc.

Abilene (TX)

On-site

USD 52,000 - 68,000

Full time

14 days+

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Benefits offered by this job

Casual attire
Employee Wellness Benefits
Exclusive employee discount program
State Benefits Overview
Parental Leave
Medical, Dental and Vision
Paid Vacation
401(K) with Employer Match

Job summary

Chuy’s in Abilene, TX is seeking a Restaurant Manager to lead the bar, lobby, and to-go operations with energy and a commitment to excellence. You will ensure top guest experiences from arrival to departure and coach a team in a fast-paced setting.

The ideal candidate has 2–3 years of management in a scratch-kitchen environment and holds Food Handlers and Alcoholic Beverage Server certifications. Join us for a competitive salary and strong internal growth opportunities.

Qualifications

  • 2–3 years of recent management experience in a high-volume full-service restaurant.
  • Food Handlers Certification / Alcoholic Beverage Servers Certification.
  • Strong sense of urgency and ability to work in a fast-paced, high-volume environment.
  • Understanding of food and equipment safety and sanitation regulations.
  • Results driven and team oriented.

Responsibilities

  • Lead bar, lobby, and to-go systems to ensure smooth operations.
  • Deliver outstanding guest experiences from entry to exit.
  • Develop and mentor staff; hire/promote from within when possible.
  • Maintain safety and sanitation compliance and drive operational standards.
  • Collaborate with teams to meet sales and service goals.

Skills

People management
Leadership
Customer service
Fast-paced environment

Education

Food Handlers Certification
Alcoholic Beverage Servers Certification

Job description

Chuy’s in Abilene, TX is seeking a Restaurant Manager to lead the bar, lobby, and to-go operations with energy and a commitment to excellence. You will ensure top guest experiences from arrival to departure and coach a team in a fast-paced setting.

The ideal candidate has 2–3 years of management in a scratch-kitchen environment and holds Food Handlers and Alcoholic Beverage Server certifications. Join us for a competitive salary and strong internal growth opportunities.

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