Restaurant Manager - Lead High-Volume Ops (Honolulu)

Rei-Food-Service,-LLC; Honolulu (HI); On-site; USD 46,000 - 75,000; Full time

Benefits offered by this job

Health and dental insurance (employer

Paid vacation and sick leave

Meal and dining discount

401k

Life insurance

Awards and incentives

Growth and development opportunities

Job summary

Rei-Food-Service,-LLC in Honolulu, Hawaii is seeking a Restaurant Manager to lead a busy, high-volume restaurant. The role focuses on operational excellence, team leadership, and delivering outstanding guest experiences.

The ideal candidate has proven restaurant management experience, strong leadership, excellent communication, and the ability to work flexible hours including weekends and holidays. Health and dental insurance are provided, along with other benefits.

Qualifications

• Proven experience in a restaurant management role.
• Strong leadership and team management skills.
• Excellent communication and interpersonal abilities.
• Ability to work flexible hours, including weekends and holidays.
• Knowledge of food safety and sanitation regulations.

Responsibilities

• Oversee daily restaurant operations for smooth service.
• Manage staff scheduling, training, and evaluations.
• Ensure health, safety, and cleanliness compliance.
• Handle customer inquiries and complaints professionally.
• Monitor inventory and coordinate with suppliers for timely deliveries.
• Implement cost-control measures to maximize profitability.
• Develop and execute marketing strategies to attract customers.
• Collaborate with culinary team to enhance menu and service quality.

Skills

Leadership

Team management

Communication

Problem-solving

Food safety

POS systems

Flexibility

Job description

Rei-Food-Service,-LLC in Honolulu, Hawaii is seeking a Restaurant Manager to lead a busy, high-volume restaurant. The role focuses on operational excellence, team leadership, and delivering outstanding guest experiences.

The ideal candidate has proven restaurant management experience, strong leadership, excellent communication, and the ability to work flexible hours including weekends and holidays. Health and dental insurance are provided, along with other benefits.