Restaurant Manager: Lead High-Volume Ops + Bonus Path

whataburger

San Antonio (TX)

On-site

USD 65,000 - 90,000

Full time

6 days ago
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Benefits offered by this job

Competitive weekly pay
Bonus program with 2.5x upside
Paid time off
Paid holiday (Christmas)
Paid parental leave
401(k) match 1:1 up to 4%
Medical, dental and vision benefits
Short-term and long-term disability
Education benefits and scholarships
Discounted meals for you and a guest
Wireless service discounts
Computer & software discounts
Fitness/gym discounts
Awards and recognition
Retirement Celebration Program

Job summary

Whataburger is hiring a Restaurant Manager to lead a high-volume restaurant with a large team. You will drive quality, service, food safety, and profitability while coaching a diverse staff to grow their leadership potential.

Based in a Whataburger home restaurant, you will collaborate with leadership and support daily operations, training, and performance reviews. This role offers growth toward Operating Partner opportunities and competitive benefits.

Qualifications

  • Be at least 18 years of age.
  • Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours.

Responsibilities

  • Lead daily restaurant operations to meet quality, service, and cleanliness standards.
  • Champion hospitality and guest service standards by creating experiences that feel friendly, fast, and authentically Whataburger.
  • Coach, develop, and support Family Members to reach their full potential.
  • Be responsible for achieving restaurant goals across sales, labor, food cost, and profitability.
  • Ensure food safety, workplace safety, and brand standards are upheld.
  • Model Whataburger values and create a positive, inclusive work environment.
  • Lead shift transitions and maintain smooth operations across all day parts.
  • Guide talent development, training, hiring, and retention in partnership with restaurant leadership team.
  • Support business planning, performance reviews, and continuous improvement initiatives.

Skills

Leadership
Availability
Physical stamina

Education

High School Diploma or GED
ServSafe Food Manager Certification

Job description

Whataburger is hiring a Restaurant Manager to lead a high-volume restaurant with a large team. You will drive quality, service, food safety, and profitability while coaching a diverse staff to grow their leadership potential.

Based in a Whataburger home restaurant, you will collaborate with leadership and support daily operations, training, and performance reviews. This role offers growth toward Operating Partner opportunities and competitive benefits.

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