Restaurant Manager — Lead Fast-Paced Guest Experience

Portillo's Inc.

Tinley Park (IL)

On-site

USD 55,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Discretionary bonus
Tech reimbursement
Free shift meals
Educational benefits
Employee Assistance Program

Job summary

Portillo’s Inc. in Tinley Park, IL seeks a Restaurant Manager to lead a fast-paced team and deliver exceptional hospitality and dining experiences.

You will oversee shifts, staff coaching, scheduling, inventory decisions, and cash handling while ensuring safety and quality standards. A strong English communicator with P&L understanding is preferred, with 50+ hour weeks and weekend coverage expected.

Qualifications

  • Minimum 1–3 years of restaurant management in a high-volume, fast-paced setting.
  • Understanding of restaurant operations, scheduling, food quality and sanitation.
  • Strong leadership, coaching and excellence-driving abilities.
  • Knowledge of P&L and general restaurant operations.
  • Ability to pass sanitation and responsible alcohol vending courses.
  • Excellent communication in English with team, managers and guests.

Responsibilities

  • Model operational standards and execute critical behaviors to run great shifts creating lifelong memories for our guests and team members.
  • Motivate and manage team members to provide highest level of hospitality
  • Demonstrate leadership with a focus on coaching and achieving excellence
  • Foster team engagement through frequent recognition and communication.
  • Ensure compliance with sanitation, food and restaurant safety regulations
  • Train Portillo’s team members on operations of the restaurant
  • Deliver exceptional guest experiences, making each visit memorable and fostering connections.
  • Responsible for executing shift planning, scheduling, training execution, and daily routines, opening and closing the restaurant, managing cash handling
  • Plan for and make critical business decisions around inventory, budget, and labor

Skills

Restaurant management
High-volume restaurant
Leadership
English communication

Education

High school diploma or equivalent

Job description

Portillo’s Inc. in Tinley Park, IL seeks a Restaurant Manager to lead a fast-paced team and deliver exceptional hospitality and dining experiences.

You will oversee shifts, staff coaching, scheduling, inventory decisions, and cash handling while ensuring safety and quality standards. A strong English communicator with P&L understanding is preferred, with 50+ hour weeks and weekend coverage expected.

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