Restaurant Leader: Drive Experience & Team Excellence

Portillo's Inc.; New Lenox (IL); Hybrid; USD 55.000 - 60.000; Vollzeit

Benefits dieser Stelle

Discretionary bonus program

Monthly technology reimbursement

Free shift meals

Educational benefits

Health insurance options (PPO & plans)

401(k) with company match

Flexible Spending Accounts

Employee Stock Purchase Plan

Zusammenfassung

Portillo’s Inc. is seeking a Restaurant Manager in Illinois to lead a high-volume team and deliver memorable experiences for guests and staff.

The role focuses on ownership of shifts, coaching, scheduling, and ensuring top hospitality standards in a fast-paced environment. Qualified candidates will have 1–3 years of management experience, strong leadership, and working knowledge of P&L, operations, and sanitation.

Qualifikationen

• Minimum of 1-3 years of Restaurant Management experience in a high-volume, fast-paced setting.
• Working knowledge of restaurant operations, recruiting, scheduling, food planning and preparation, sanitation, food quality, and security.
• Must pass required certified sanitation and responsible alcohol vending courses.

Aufgaben

• Model operational standards and execute critical behaviors to run great shifts creating lifelong memories for our guests and team members.
• Motivate and manage team members to provide highest level of hospitality.
• Demonstrate leadership with a focus on coaching and achieving excellence.
• Foster team engagement through frequent recognition and communication.
• Ensure compliance with sanitation, food and restaurant safety regulations.
• Train Portillo’s team members on operations of the restaurant.
• Deliver exceptional guest experiences, making each visit memorable and fostering connections.
• Responsible for executing shift planning, scheduling, training execution, and daily routines, opening and closing the restaurant, managing cash handling.
• Plan for and make critical business decisions around inventory, budget, and labor.

Kenntnisse

Leadership

Communication

Team management

P&L understanding

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Portillo’s Inc. is seeking a Restaurant Manager in Illinois to lead a high-volume team and deliver memorable experiences for guests and staff.

The role focuses on ownership of shifts, coaching, scheduling, and ensuring top hospitality standards in a fast-paced environment. Qualified candidates will have 1–3 years of management experience, strong leadership, and working knowledge of P&L, operations, and sanitation.