Restaurant Manager in Training: Lead Ops & Guest Experience

Fiesta Restaurant Group; Orlando (FL); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive salaries

Family-oriented environment

Career advancement opportunities

Job summary

A growing restaurant chain in Orlando is seeking a Manager in Training to prepare for a leadership role in restaurant operations. The ideal candidate will have 3-5 years of experience in the restaurant industry, with strong leadership and communication skills. Responsibilities include managing daily operations, fostering guest satisfaction, and leading a team of over 25 employees. This position offers a friendly, family-oriented environment along with competitive salaries and benefits.

Qualifications

• 3-5 years of experience in the restaurant industry.
• At least 2 years in a supervisory or leadership role.
• Strong verbal and written communication skills in English.

Responsibilities

• Support daily management, including food safety and guest service.
• Implement guest experience initiatives.
• Lead a team of up to 25 employees.

Skills

Leadership ability

Team development

Communication skills

Technology proficiency

Education

3-5 years in restaurant industry

2 years in supervisory role

Tools

HRIS platforms

Microsoft Outlook

Excel

Job description

A growing restaurant chain in Orlando is seeking a Manager in Training to prepare for a leadership role in restaurant operations. The ideal candidate will have 3-5 years of experience in the restaurant industry, with strong leadership and communication skills. Responsibilities include managing daily operations, fostering guest satisfaction, and leading a team of over 25 employees. This position offers a friendly, family-oriented environment along with competitive salaries and benefits.