Restaurant Manager: Flexible Schedule, Growth & Bonuses

Dunkin' Donuts Incorporated; Cinnaminson Township (NJ); In loco; USD 45.000 - 58.000; Tempo pieno

Vantaggi offerti da questo lavoro

Health, dental, and vision insurance

401(k) retirement plan

Paid time off

Paid training

Free shift meals

Tuition assistance

Leadership development and advancement

Descrizione del lavoro

Dunkin' Donuts Incorporated is seeking a Restaurant Manager in New Jersey to lead daily operations, develop a high-performing team, and drive guest satisfaction. The role requires 2+ years of leadership experience in QSR, retail, or hospitality, with expertise in scheduling and inventory management.

You will work to optimize labor, maintain standards, and deliver strong sales while ensuring a safe, welcoming environment for guests and staff.

Competenze

• 2+ years of experience leading teams in restaurant, retail, or hospitality
• Strong leadership, coaching, and communication skills
• Experience hiring, training, and developing employees
• Experience with scheduling and inventory management
• Strong customer service and problem-solving skills

Mansioni

• Lead, coach, and develop a team to deliver exceptional guest service
• Hire, train, and retain team members
• Manage daily restaurant operations and maintain company standards
• Drive sales while managing labor, inventory, and operating costs
• Create employee schedules and monitor staffing needs
• Manage inventory, invoices, and back-office processes
• Maintain a clean, safe, and welcoming environment
• Resolve guest and employee concerns professionally
• Partner with retail and store leadership to ensure smooth operations

Conoscenze

Leadership

Team management

Customer service

Scheduling

Inventory management

Strumenti

CrunchTime

HotSchedules

Descrizione del lavoro

Dunkin' Donuts Incorporated is seeking a Restaurant Manager in New Jersey to lead daily operations, develop a high-performing team, and drive guest satisfaction. The role requires 2+ years of leadership experience in QSR, retail, or hospitality, with expertise in scheduling and inventory management.

You will work to optimize labor, maintain standards, and deliver strong sales while ensuring a safe, welcoming environment for guests and staff.